Mini Memphis-Style BBQ Burgers

Prep Time – 20 minutes

Total Time – 20 minutes

Servings – 8

What You Need

1 lb.  lean ground beef

2 Tbsp.  finely chopped red onions

4 KRAFT Singles, halved

8 slider buns, toasted

1/2cup  coleslaw

4 slices  OSCAR MAYER Bacon, cooked, cut in half

1/3cup  BULL’S-EYE Memphis Style Barbecue Sauce

Make It

HEAT grill to medium-high heat.
MIX meat and onions just until blended; shape into 8 (1/2-inch-thick) patties.
GRILL 3 min. on each side or until done (160ºF), topping with Singles halves for the last minute.
FILL buns with cheeseburgers and remaining ingredients.

http://inspiredtolaugh.net/mini-memphis-style-bbq-burgers/